| 名称 | Characterization and measurement of flavor compounds |
| 索引号 | TS264.3/E901 |
| 分类号 | TS264.3 TS264.3(食用香料、香精) TS264(调味品的生产) TS26(酿造工业) TS2(食品工业) TS(轻工业、手工业) T(工业技术) |
| 作者 | |
| 出版社 | Washington, D.C. : American Chemical Society, 1985. |
| ISBN | |
| 页数 | viii, 183 p. : ill. ; 24 cm. |
| 价格 | |
| 标签 | |
| 简介 | |
| 注解 | "Developed from a symposium sponsored by the Flavor Subdivision of the Division of Agricultural and Food Chemistry at the 188th Meeting of the American Chemical Society, Philadelphia, Pennsylvania, August 26-31, 1984." 附註 Includes bibliographies and indexes. |


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