The Quality of foods and beverages : chemistry and technology

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名称	The Quality of foods and beverages : chemistry and technology

索引号	TS264.3-53/E902
分类号	TS264.3-53 TS264.3(食用香料、香精) TS264(调味品的生产) TS26(酿造工业) TS2(食品工业) TS(轻工业、手工业) T(工业技术)
作者
出版社	New York : Academic Press, 1981
ISBN
页数	2 v. : ill. ; 24 cm.
价格
标签
简介
注解	Contains the proceedings of the second International Flavor Conference held in Athens, Greece, July 20-24, 1980. "Cosponsored by the Agricultural and Food Chemistry Division of the American Chemical Society, the Institute of Food Technologists, and the American Society of Flavor Chemists, Inc." Includes index.