大拱桥--暨南大学学生门户 » 图书馆 » 搜索包含 American Automatic Control Council 的图书(共4270本)

Satellite communications : advanced technologies

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索取号:V1-55/E801
作者:AIAA Communications Satellite Systems Conference、 6th、 Montreal、 1976.、Jarett、 David.、American Institute of Aeronautics and Astronautics.、Canadian Aeronautics and Space Institute.、
出版社:New York : American Institute of Aeronautics and Astronautics, 1977.

Water supply and pollution control

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索取号:TU991.2/E901.4
作者:Viessman、 Warren.、Hammer、 Mark J.、 1931-、Clark、 John W. (John William). Water supply and pollution control.、
出版社:New York : Harper & Row, 1985.

Handbook of moisture determination and control : principles, techniques, applications

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索取号:TU831-62/E801/1
作者:Pande、 A.、
出版社:New York : M. Dekker, [1974-1975]

Handbook of moisture determination and control : principles, techniques, applications

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索取号:TU831-62/E801/2
作者:Pande、 A.、
出版社:New York : M. Dekker, [1974-1975]

Soap, sex, and cigarettes : a cultural history of American advertising

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索取号:G171.22/E991
作者:Sivulka、 Juliann.、
出版社:Dongbei Dongbei University of Finance & Economics 1998 .

Proceedings of the First International Conference on Computing in Civil Engineering, 1981 : New York Hilton Hotel, New York, New York, May 12-14, 1981

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索取号:TU18-53/E902/1
作者:International Conference on Computing in Civil Engineering (1st : 1981 : New York、 N.Y.)、American Society of Civil Engineers. Technical Council on Computer Practices.、Society for Computer Applications in Engineering、 Planning、 and Architecture (U.S.)、ICES Users Group.、
出版社:New York, N.Y. : ASCE, 1981.

American building : materials and techniques from the first colonial settlements to the present

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索取号:TU-712/E901
作者:Condit、 Carl W.、
出版社:Chicago : University of Chicago Press, 1982.

Sensory quality in foods and beverages : definition, measurement and control

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索取号:TS207/E902
作者:
出版社:London Chichester : E. Horwood Ltd. ; Deerfield Beach, Fla. : Verlag Chemie International, Inc., 1983.

Quality control in the food industry

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索取号:TS207/E901.2
作者:
出版社:London ; Orlando : Academic Press, 1984-1987.

Origins of mass communications research during the American Cold War : educationaleffects and contemporary implications

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索取号:G206.3/E20011
作者:Glander、 Timothy Richard、 1960-、
出版社:Mahwah, N.J. : L. Erlbaum, 2000.

Food analysis : analytical and quality control methods for the food manufacturer and buyer ...

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索取号:TS201.2/E802
作者:Lees、 R.、
出版社:London : L. Hill, 1975.

Statistical quality control for food and agricultural scientists

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索取号:TS201/E801
作者:Puri、 Subhash C.、Ennis、 Daniel、 joint author.、Mullen、 Kenneth、 joint author.、
出版社:Boston : G. K. Hall, 1979.

Cotton dust : controlling an occupational health hazard : based on a symposium sponsored by the ACS Division of Chemical Health and Safety at the 181st meeting of the American Chemical Society, Atlanta, Georgia, March 29 - April 3, 1981

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索取号:TS118.4-53/E901
作者:
出版社:Washington, D.C. : American Chemical Society, 1982.

Detergent analysis : a handbook for cost-effective quality control

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索取号:TQ649.7-62/E901
作者:Milwidsky、 B. M. (Benjamin Max)、 1923-、Gabriel、 D. M.、
出版社:London George Godwin New York : Wiley, 1982.

Electroplating

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索取号:TQ153/E801
作者:Lowenheim、 Frederick Adolph、 1909-、American Electroplaters' Society.、
出版社:New York : McGraw-Hill, 1978.

The Assessment and control of major hazards

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索取号:TQ084.5-53/E901
作者:
出版社:Oxford ; New York The Institution of Chemical Engineers : Pergamon Press, 1985.
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