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Public key cryptography : third International Workshop on Practice and Theory in Public Key Cryptosystems, PKC 2000, Melbourne, Victoria, Australia, January 18-20, 2000 : proceedings

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索取号:TP309-532/E20011/3
作者:International Workshop on Practice and Theory in Public Key Cryptography (3rd : 2000 : Melbourne、 Vic.)、Imai、 Hideki、 1943-、Zheng、 Yuliang、 1962-、
出版社:Berlin : Springer, c2000.

Environmental systems optimization

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索取号:X1/E907
作者:Haith、 Douglas A.、
出版社:New York : Wiley, 1982.

Satellite communications : advanced technologies

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索取号:V1-55/E801
作者:AIAA Communications Satellite Systems Conference、 6th、 Montreal、 1976.、Jarett、 David.、American Institute of Aeronautics and Astronautics.、Canadian Aeronautics and Space Institute.、
出版社:New York : American Institute of Aeronautics and Astronautics, 1977.

Materials sciences in space with application to space processing : technical papers selected from AIAA 12th Aerospace Sciences Meeting, January 1974, AIAA/ASME Thermophysics and Heat Transfer Conference, JUly 1974, AIAA/AGU Conference on Scientific Experiments of Skylab, Oct.-Nov. 1974, AIAA 10th Thermophysics Conference, May 1975, COSPAR Symposium on Materials Sciences in Space, June 1976, and papers invited by the editor, subsequently revised for this volume

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索取号:V1-55/E802
作者:
出版社:New York : American Institute of Aeronautics and Astronautics, 1977.

Water treatment for HVAC and potable water systems

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索取号:TU991/E901
作者:Blake、 Richard T.、
出版社:New York : McGraw-Hill, 1980.

Accounting information systems

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索取号:F232/E992.2
作者:Hall、 James A.、 1944-、
出版社:Dalian Dongbei University of Finance & Economics Press 1998.

Water and wastewater engineering systems

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索取号:TU991/E902
作者:
出版社:London ; Marshfield, Mass. : Pitman, 1981.

Environmental systems

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索取号:TU-02/E901
作者:Cowan、 Henry J.、Smith、 Peter R.、
出版社:New York : Van Nostrand Reinhold, 1983.

Commercial winemaking, processing and controls

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索取号:TS262/E902
作者:Vine、 Richard P.、
出版社:Westport, Conn. : Avi Pub. Co., 1981.

Modern dairy products : composition, food value, processing, chemistry, bacteriology, testing, imitation dairy products

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索取号:TS252/E801.3
作者:Lampert、 Lincoln Maximilian、 1897-、
出版社:New York : Chemical Pub. Co., 1975.

Profitability of food processing : 1984 onwards : the chemical engineers' contribution

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索取号:TS205/E904
作者:
出版社:Oxford Rugby, Warks [England] : Institution of Chemical Engineers ; Elmsford, N.Y., U.S.A. : Pergamon Press [distributor], 1984.

Biotechnology in food processing

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索取号:TS205/E902
作者:
出版社:Park Ridge, N.J., U.S.A. : Noyes Publications, 1986.

Nutritional impact of food processing

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索取号:TS201.4-53/E901/25
作者:Symposium of the Group of European Nutritionists on Nutritional Impact of Food Processing (25th : 1987 : Reykjavik、 Iceland)、Somogyi、 J. C. (Johann Carl)、M̈Уller、 H. R.、
出版社:Basel ; New York : Karger, 1989.

Food mycology : presented as a workshop of the Association of Official Analytical Chemists, Atlanta, Georgia, May 1-4, 1978

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索取号:TS201.3-53/E801/1978
作者:
出版社:Boston : G.K. Hall, 1979.

Impact of toxicology on food processing

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索取号:TS201.2/E909
作者:
出版社:Westport, Conn. : AVI Pub. Co., 1981.

Chemical changes in food during processing

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索取号:TS201.2/E907
作者:
出版社:Westport, Conn. : AVI Pub. Co., 1985.
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