搜索包含 H. J. C. (Harold James Charles) 的图书 - 暨南大学图书馆

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	Accounting text and cases 0 索取号：F230/E996.9 作者：Anthony、 Robert Newton、 1916-、Reece、 James S.、Hertenstein、 Julie Huffman.、出版社：Dalian Dongbei University of Finance & Economics Press 1998		Modern food microbiology 0 索取号：TS201.3/E906.4 作者：Jay、 James M. (James Monroe)、 1927-、出版社：New York :AVI Book Van Nostrand Reinhold, 1992.
	Marketing 0 索取号：F713.5/E9939.4 作者：Lamb、 Charles W.、Hair、 Joseph F.、McDaniel、 Carl D.、出版社：Dalian Dongbei University of Finance & Economics Press 1998.		James Villas' The Town & country cookbook 0 索取号：TS972.2/E902 作者：Villas、 James.、出版社：Boston : Little, Brown, 1985.
	College Typewriting, a mastery approach. Advanced 0 索取号：TS879/E803 作者：LaBarre、 James E.、Mitchell、 William Martin、 1932- joint author.、Mach、 K. A. (Kaye A.)、 joint author.、出版社：Chicago : Science Research Associates, 1978.		The biotechnology of malting and brewing 0 索取号：TS261/E901 作者：Hough、 J. S. (James Shanks)、出版社：Cambridge [Cambridgeshire] ; New York : Cambridge University Press, 1985.
	Economists and the stock market : speculative theories of stock market fluctuations 0 索取号：F837.125/E20011 作者：Raines、 J. Patrick、 1951-、Leathers、 Charles G.、 1940-、出版社：Cheltenham, UK ; Northampton, MA : Edward Elgar, c2000.		Ernest Hemingway A to Z : the essential reference to the life and work 0 索取号：K837.125.6/E20011 作者：Oliver、 Charles M.、出版社：New York : Checkmark Books, c1999.
	Charles Dickens A to Z : the essential reference to his life and work 0 索取号：K835.615.6/E20011 作者：Davis、 Paul B. (Paul Benjamin)、 1934-、出版社：New York, NY : Checkmark Books, c1999.		Ratings analysis : the theory and practice of audience research 0 索取号：G223/E20011.2 作者：Webster、 James G.、Phalen、 Patricia F.、Lichty、 Lawrence Wilson.、出版社：Mahwah, NJ : Lawrence Erlbaum Associates, 2000.
	Modern food microbiology 0 索取号：TS201.3/E906.3 作者：Jay、 James M. (James Monroe)、 1927-、出版社：New York : Van Nostrand Reinhold, 1986.		New protein foods 0 索取号：TS201.2/E9021 作者：Altschul、 Aaron M. (Aaron Mayer)、 1914-、Wilcke、 Harold Ludwig、 1906-、出版社：New York, Academic Press, 1974-1985.
	Food law handbook 0 索取号：TS2-01712/E901 作者：Schultz、 H. W. (Harold William)、 1910-、出版社：Westport, Conn. : AVI Pub. Co., 1981.		Alcohols toxicology 0 索取号：TQ223.12/E901 作者：Wimer、 William W.、Russell、 John A.、Kaplan、 Harold L.、出版社：Park Ridge, N.J., U.S.A. : Noyes Data Corp., 1983.
	Fundamentals of electric circuits 0 索取号：TM13/E20011 作者：Alexander、 Charles K.、Sadiku、 Matthew N.O.、出版社：Boston : McGraw Hill, c2000.		Adhesion and the formulation of adhesives 0 索取号：TQ430.1/E901.2 作者：Wake、 William Charles.、出版社：London ; New York : Applied Science Publishers, 1982.

	Accounting text and cases 0 索取号：F230/E996.9 作者：Anthony、 Robert Newton、 1916-、Reece、 James S.、Hertenstein、 Julie Huffman.、出版社：Dalian Dongbei University of Finance & Economics Press 1998		Modern food microbiology 0 索取号：TS201.3/E906.4 作者：Jay、 James M. (James Monroe)、 1927-、出版社：New York :AVI Book Van Nostrand Reinhold, 1992.
	Marketing 0 索取号：F713.5/E9939.4 作者：Lamb、 Charles W.、Hair、 Joseph F.、McDaniel、 Carl D.、出版社：Dalian Dongbei University of Finance & Economics Press 1998.		James Villas' The Town & country cookbook 0 索取号：TS972.2/E902 作者：Villas、 James.、出版社：Boston : Little, Brown, 1985.
	College Typewriting, a mastery approach. Advanced 0 索取号：TS879/E803 作者：LaBarre、 James E.、Mitchell、 William Martin、 1932- joint author.、Mach、 K. A. (Kaye A.)、 joint author.、出版社：Chicago : Science Research Associates, 1978.		The biotechnology of malting and brewing 0 索取号：TS261/E901 作者：Hough、 J. S. (James Shanks)、出版社：Cambridge [Cambridgeshire] ; New York : Cambridge University Press, 1985.
	Economists and the stock market : speculative theories of stock market fluctuations 0 索取号：F837.125/E20011 作者：Raines、 J. Patrick、 1951-、Leathers、 Charles G.、 1940-、出版社：Cheltenham, UK ; Northampton, MA : Edward Elgar, c2000.		Ernest Hemingway A to Z : the essential reference to the life and work 0 索取号：K837.125.6/E20011 作者：Oliver、 Charles M.、出版社：New York : Checkmark Books, c1999.
	Charles Dickens A to Z : the essential reference to his life and work 0 索取号：K835.615.6/E20011 作者：Davis、 Paul B. (Paul Benjamin)、 1934-、出版社：New York, NY : Checkmark Books, c1999.		Ratings analysis : the theory and practice of audience research 0 索取号：G223/E20011.2 作者：Webster、 James G.、Phalen、 Patricia F.、Lichty、 Lawrence Wilson.、出版社：Mahwah, NJ : Lawrence Erlbaum Associates, 2000.
	Modern food microbiology 0 索取号：TS201.3/E906.3 作者：Jay、 James M. (James Monroe)、 1927-、出版社：New York : Van Nostrand Reinhold, 1986.		New protein foods 0 索取号：TS201.2/E9021 作者：Altschul、 Aaron M. (Aaron Mayer)、 1914-、Wilcke、 Harold Ludwig、 1906-、出版社：New York, Academic Press, 1974-1985.
	Food law handbook 0 索取号：TS2-01712/E901 作者：Schultz、 H. W. (Harold William)、 1910-、出版社：Westport, Conn. : AVI Pub. Co., 1981.		Alcohols toxicology 0 索取号：TQ223.12/E901 作者：Wimer、 William W.、Russell、 John A.、Kaplan、 Harold L.、出版社：Park Ridge, N.J., U.S.A. : Noyes Data Corp., 1983.
	Fundamentals of electric circuits 0 索取号：TM13/E20011 作者：Alexander、 Charles K.、Sadiku、 Matthew N.O.、出版社：Boston : McGraw Hill, c2000.		Adhesion and the formulation of adhesives 0 索取号：TQ430.1/E901.2 作者：Wake、 William Charles.、出版社：London ; New York : Applied Science Publishers, 1982.