搜索包含 George Ernest 的图书 - 暨南大学图书馆

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	Environmental science : an introduction 0 索取号：X/E901 作者：Miller、 G. Tyler (George Tyler)、 1931-、出版社：Belmont, Calif. : Wadsworth Pub. Co., 1986.		Economics : principles and applications 0 索取号：F0/E999 作者：Hall、 Robert Ernest、 1943-、Lieberman、 Marc.、出版社：Dalian Dongbei University of Finance & Economics Press 1998
	The theory and practice of metalwork 0 索取号：作者：Love、 George Henry.、出版社：London : Longman, 1974.		The shelf life of foods and beverages : proceedings of the 4th International Flavor Conference, Rhodes, Greece, 23-26 July 1985 0 索取号：TS205-53/E902/4 作者：International Flavor Conference (4th : 1985 : Rhodes、 Greece)、Charalambous、 George、 1922-、出版社：Amsterdam [Netherlands] ; New York : Elsevier, 1986.
	Ernest Hemingway A to Z : the essential reference to the life and work 0 索取号：K837.125.6/E20011 作者：Oliver、 Charles M.、出版社：New York : Checkmark Books, c1999.		Basic food microbiology 0 索取号：TS201.3/E901.2 作者：Banwart、 George J.、出版社：New York : Van Nostrand Reinhold, 1989.
	Water activity : influences on food quality : a treatise on the influence of bound and free water on the quality and stability of foods and other natural products 0 索取号：TS201.2-53/E901/2 作者：International Symposium on Properties of Water、 2d、 Osaka、 1978.、Rockland、 Louis B.、Stewart、 George Franklin、 1908-、International Union of Food Science and Technology.、出版社：New York : Academic Press, 1981.		Instrumental analysis of foods 0 索取号：TS201.2/E908 作者：International Flavor Conference (3rd : 1983 : Corfu、 Greece)、Charalambous、 George、 1922-、Inglett、 G. E.、 1928-、出版社：New York : Academic Press, 1983.
	Food engineering data handbook 0 索取号：TS201.1-62/E901 作者：Hayes、 George D.、 1930-、出版社：Harlow, Essex, England : Longman Scientific & Technical ; New York : Wiley, 1987.		Introduction to food science and technology 0 索取号：TS201/E903.2 作者：Stewart、 George Franklin、 1908-、Amerine、 M. A. (Maynard Andrew)、 1911-、出版社：New York : Academic Press, 1982.
	Household, automotive, and industrial chemical formulations 0 索取号：TQ9/E901.2 作者：Flick、 Ernest W.、Flick、 Ernest W. Household and automotive chemical specialties.、出版社：Park Ridge, N.J. : Noyes Publications, 1984.		Handbook of paint raw materials 0 索取号：TQ630.4-62/E901 作者：Flick、 Ernest W.、出版社：Park Ridge, N.J. : Noyes Publications, 1982.
	Industrial water-based paint formulations 0 索取号：TQ630.4/E902 作者：Flick、 Ernest W.、出版社：Park Ridge, N.J. : Noyes, 1988.		Water treatment chemicals : an industrial guide 0 索取号：TQ085/E991 作者：Flick、 Ernest W.、出版社：Park Ridge, N.J., U.S.A. : Noyes Publications, 1991.
	Coal pyrolysis 0 索取号：TQ520.11/E901 作者：Gavalas、 George R.、出版社：Amsterdam ; New York : Elsevier Scientific Pub. Co. : New York, N.Y. : Distributors for the U.S. and Canada, Elsevier Science Pub. Co., 1982.		Construction and structural adhesives and sealants : an industrial guide 0 索取号：TQ430.7/E901 作者：Flick、 Ernest W.、出版社：Park Ridge, N.J., U.S.A. : Noyes Publications, 1988.

	Environmental science : an introduction 0 索取号：X/E901 作者：Miller、 G. Tyler (George Tyler)、 1931-、出版社：Belmont, Calif. : Wadsworth Pub. Co., 1986.		Economics : principles and applications 0 索取号：F0/E999 作者：Hall、 Robert Ernest、 1943-、Lieberman、 Marc.、出版社：Dalian Dongbei University of Finance & Economics Press 1998
	The theory and practice of metalwork 0 索取号：作者：Love、 George Henry.、出版社：London : Longman, 1974.		The shelf life of foods and beverages : proceedings of the 4th International Flavor Conference, Rhodes, Greece, 23-26 July 1985 0 索取号：TS205-53/E902/4 作者：International Flavor Conference (4th : 1985 : Rhodes、 Greece)、Charalambous、 George、 1922-、出版社：Amsterdam [Netherlands] ; New York : Elsevier, 1986.
	Ernest Hemingway A to Z : the essential reference to the life and work 0 索取号：K837.125.6/E20011 作者：Oliver、 Charles M.、出版社：New York : Checkmark Books, c1999.		Basic food microbiology 0 索取号：TS201.3/E901.2 作者：Banwart、 George J.、出版社：New York : Van Nostrand Reinhold, 1989.
	Water activity : influences on food quality : a treatise on the influence of bound and free water on the quality and stability of foods and other natural products 0 索取号：TS201.2-53/E901/2 作者：International Symposium on Properties of Water、 2d、 Osaka、 1978.、Rockland、 Louis B.、Stewart、 George Franklin、 1908-、International Union of Food Science and Technology.、出版社：New York : Academic Press, 1981.		Instrumental analysis of foods 0 索取号：TS201.2/E908 作者：International Flavor Conference (3rd : 1983 : Corfu、 Greece)、Charalambous、 George、 1922-、Inglett、 G. E.、 1928-、出版社：New York : Academic Press, 1983.
	Food engineering data handbook 0 索取号：TS201.1-62/E901 作者：Hayes、 George D.、 1930-、出版社：Harlow, Essex, England : Longman Scientific & Technical ; New York : Wiley, 1987.		Introduction to food science and technology 0 索取号：TS201/E903.2 作者：Stewart、 George Franklin、 1908-、Amerine、 M. A. (Maynard Andrew)、 1911-、出版社：New York : Academic Press, 1982.
	Household, automotive, and industrial chemical formulations 0 索取号：TQ9/E901.2 作者：Flick、 Ernest W.、Flick、 Ernest W. Household and automotive chemical specialties.、出版社：Park Ridge, N.J. : Noyes Publications, 1984.		Handbook of paint raw materials 0 索取号：TQ630.4-62/E901 作者：Flick、 Ernest W.、出版社：Park Ridge, N.J. : Noyes Publications, 1982.
	Industrial water-based paint formulations 0 索取号：TQ630.4/E902 作者：Flick、 Ernest W.、出版社：Park Ridge, N.J. : Noyes, 1988.		Water treatment chemicals : an industrial guide 0 索取号：TQ085/E991 作者：Flick、 Ernest W.、出版社：Park Ridge, N.J., U.S.A. : Noyes Publications, 1991.
	Coal pyrolysis 0 索取号：TQ520.11/E901 作者：Gavalas、 George R.、出版社：Amsterdam ; New York : Elsevier Scientific Pub. Co. : New York, N.Y. : Distributors for the U.S. and Canada, Elsevier Science Pub. Co., 1982.		Construction and structural adhesives and sealants : an industrial guide 0 索取号：TQ430.7/E901 作者：Flick、 Ernest W.、出版社：Park Ridge, N.J., U.S.A. : Noyes Publications, 1988.